Contribute something productive you reprobate!!

The leading English language magazine. Now covering Poitou-Charentes, Dordogne, Vendée and Haute-Vienne too!

Living magazine distribution map

Supreme of chicken filled with haggis and served with a whisky sauce by Nikki Legon

Supreme of chicken filled with haggis and served with a whisky sauce by Nikki Legon

Supreme of chicken filled with haggis and served with a whisky sauce...

Continue reading
2770 Hits

Cullen Skink by Nikki Legon

Cullen Skink by Nikki Legon

Cullen Skink...

Continue reading
2721 Hits

Mille-feuilles by Nikki Legon

Mille-feuilles by Nikki Legon

Mille-feuilles...

Continue reading
2726 Hits

Rack of pork by Nikki Legon

Rack of pork by Nikki Legon

Rack of pork...

Continue reading
2173 Hits

Prawn bisque with cognac by Nikki Legon

Prawn bisque with cognac by Nikki Legon

Prawn bisque with cognac...

Continue reading
3014 Hits

Wild mushroom soup by Nikki Legon

Wild mushroom soup by Nikki Legon

Wild mushroom soup...

Continue reading
2167 Hits

Shortcake with a chocolate fudge topping by Nikki Legon

Shortcake with a chocolate fudge topping by Nikki Legon

Shortcake with a chocolate fudge topping...

Continue reading
2714 Hits

Sticky toffee pudding by Nikki Legon

Sticky toffee pudding by Nikki Legon

Sticky toffee pudding...

Continue reading
2547 Hits

Honey lacquered duck breast served with truffle flavoured mashed potato by Nikki Legon

Honey lacquered duck breast served with truffle flavoured mashed potato by Nikki Legon

Honey lacquered duck breast served with truffle flavoured mashed potato... 

Continue reading
2669 Hits

Beef goulash by Nikki Legon

Beef goulash by Nikki Legon

Beef goulash...

Continue reading
2061 Hits